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Apple Camembert Salad

0 | 0 Reviews
Total Time:Prep/Total Time: 15 min.

Recipe by Trisha Kruse, Eagle, Idaho

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

I like to serve this refreshing main-dish salad with thinly sliced pork roast or diced chicken breast. —Trisha Kruse, Eagle, Idaho

TEST KITCHEN APPROVED

Apple Camembert Salad

0 | 0 Reviews Add your review
Yield:4 servings
Prep:15 min
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Ingredients

  • 3 cups torn Boston lettuce
  • 1/2 cup chopped apple
  • 2 ounces Camembert cheese, cubed
  • 2 tablespoons dried cherries
  • 2 tablespoons glazed pecans
  • dressing:
    • 2 tablespoons mayonnaise
    • 1 tablespoon white wine vinegar
    • 1 tablespoon canola oil
    • 1 tablespoon maple syrup
    • Dash each sugar, salt and pepper
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Directions

  1. In a large bowl, combine the first 5 ingredients. In a small bowl, whisk the dressing ingredients. Pour over salad and toss to coat.

Nutrition Facts

3/4 cup: 182 calories, 14g fat (3g saturated fat), 13mg cholesterol, 210mg sodium, 11g carbohydrate (9g sugars, 1g fiber), 4g protein.