Bridal Shower Recipes

This is a special treat I love to make and everyone looks forward to a nice slice with lots of...

Whenever I crave something cold to beat the heat, I whip this yogurt together and share with family. Everyone enjoys...

I took these lime and coconut macaroons to our annual cookie exchange, where we name a queen. I won the...

A smash is a fruity and chilled cocktail—very refreshing. It's a great use for those apples you bought from the...

I created this twist on a Bellini when a friend gave me some Asian pears she grew in her backyard....

Strawberry-rhubarb pie is the best way to celebrate the coveted summer season of fresh strawberries and rhubarb.

If a pastry could be a friend, the Nanaimo bar would be my BFF. This version won Cookie of the...

Coffee milk is the state drink of Rhode Island, but if it's new to you, it's worth knowing about. It's...

Move over, spinach-artichoke dip—bacon adds much more flavor. You might want to double the recipe because there are never any...

A trip to Spain introduced me to its culinary treasures, like Manchego cheese and sherry. This appetizer always impresses folks...

Baking a fun treat is a must when my four grandchildren come to stay for "grandma camp." Sometimes the grandkids...

This tart was a hit at my friend's baby shower. It reminds me of a fruit salad that my mother...

Finger foods are sometimes the best foods, and our ham and cheese pastry proves it. This supremely simple recipe starts...

Mix peaches and basil with club soda for a cool and refreshing mocktail! —Dana Hinck, Pensacola, Florida

Grill up fresh peaches and pineapple slathered in cinnamon butter and use them to make a refreshing summer sangria. I...

Strawberry season here coincides with the herald of the first day of summer and the conclusion of our school year....

This thirst-quenching slush is a fun way to use rhubarb. I love to serve it for special get-togethers like a...

Tomato quiche is a delightful vegetarian dish made with an easy pie crust, savory tomatoes, creamy cheese and a velvety...

When I switched to a low-fat diet, I thought I'd never be able to eat crab cakes again. But then...

I use this punch to start off a party. Its blend of lemon, orange and pineapple juices defines the sunny...

Want to learn how to make the best ever cheesecake recipe? Our Test Kitchen offers all the tips you'll need.

Reports Karen Grant of Tulare, California, "I enter these treats, which are similar to Kit Kat bars, at the fair...

My husband loves lemon meringue pie. This variation is a favorite of his. I like it, too...it's very easy to...

Our strawberry roll cake is perfect for anyone who’s a fan of light, airy, beautiful desserts. The very first bite...

I've been making these deliciously different cookies for about 11 years. My kids especially like the creamy coconut filling. Whenever...

These delicate sandwiches were the memorable first course at a Victorian tea we held for the ladies of our congregation....

Conni Brueggeman of Sparta, Wisconsin shares a concoction that's a quick to fix as it is to refresh. To mix...

This simple blueberry tart showcases the best of peak-season fresh fruit. It’s so good you can serve it alone, but...

It's not a party without dip, and this dill dip recipe is the perfect centerpiece for a crudités board, crackers...