Basic Elbow Macaroni

Name: Basic Elbow Macaroni
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: about 4 cups
Ingredients: 2 quarts water; 8 ounces uncooked elbow macaroni

Total Time Prep/Total Time: 15 min.

Yield about 4 cups

Test Kitchen Approved

The next time you make elbow pasta, our home economists recommend that you cook up a double batch. Then turn the leftovers into a delightful new dish.

Ingredients

2 quarts water
8 ounces uncooked elbow macaroni

Directions

In a large kettle, bring water to a boil. Add macaroni; return to boil. Cook, uncovered, for 6-8 minutes or until tender, stirring frequently. Rinse and drain.

Nutrition Facts

1 cup: 203 calories, 1g fat (0 saturated fat), 0 cholesterol, 3mg sodium, 41g carbohydrate (2g sugars, 2g fiber), 8g protein.

The next time you make elbow pasta, our home economists recommend that you cook up a double batch. Then turn the leftovers into a delightful new dish.

Recipe Creator