Black Bean Tortilla Pie
I found this entree a while ago and decreased the cheese and increased the herbs called for in the recipe....
White Chili for 2
This chili for two goes over especially well on a cool night. We're racing fans, and I'm frequently asked to...
Mild Salsa Recipe for Canning
This mild salsa recipe for canning helps keep summer goodness stocked in the pantry year-round.
Fruit-Filled French Toast Wraps
Here’s my go-to whenever we have brunch guests. If I have extra berries, I just make a fruit salad for...
Veggie Tacos
Filled with vegetables, chiles and black beans, these vibrant veggie tacos are a delicious and nutritious option for any day...
Southwestern Egg Rolls
At my church potluck, these crispy, spicy snacks went fast thanks to the triple kick from the Italian sausage, Mexicorn...
Black Bean Burgers
My son encouraged me to come up with a good veggie burger for him, and he gave this recipe a...
Creamy Chicken Enchiladas
My daughter has the best sour cream and cream cheese chicken enchiladas recipe I've ever tried. She brought 10 pans...
Spicy Refried Beans
Need a quick appetizer? All you need is a can of refried beans, jalapeno pepper, seasonings and cheese. Serve with...
Not-Fried Ice Cream Cake
We created this ice cream cake to mimic the popular dessert in many Mexican restaurants without the deep frying. It’s...
Bean & Salsa Stuffed Pizza
Get the party started with this out-of-the-box appetizer pizza. It has all the Mexican flavors you love packed into convenient...
Chicken Nachos
Flavorful and hearty chicken nachos feature delicious layers of protein, cheese, salsa and sour cream. They’re ideal for sharing and...
Cheese Quesadillas
Cheese quesadillas are crispy, melty and ready to eat in just 15 minutes. Plus, they're endlessly customizable.
Chipotle Ham ‘n’ Cheese Dip
If you enjoy throwing dinner parties for friends, you can't beat a convenient slow-cooker recipe like this one. Who wants...
Zippy Tortilla Chips
If store-bought tortilla chips are too salty for you, give these homemade southwestern chips a try. You'll be pleasantly surprised...
Chorizo-Queso Egg Rolls
Little bites deliver big flavor in this combination of tangy sausage and creamy cheese in crisp wontons. The recipe is...
Texas Caviar
This top-rated recipe for Texas caviar is a guaranteed favorite at any tailgate or potluck. The fresh dip is made...
Roasted Cumin Cashews
Kick up parties and get-togethers with this well-seasoned snack. The cashews are sweet, salty, crunchy...and oh, so munchable. —Martha Fehl,...
Mexican-Style Ravioli
This easy, hearty pasta dish uses up leftover diced tomatoes, black beans, and spinach so there's no waste. —Taste of...
Black Bean-Mango Salad
This fresh mango salad is a lively side dish for chicken or fish. Simple to put together and pack for...
Chicken Chimichangas
Our chicken chimichangas recipe is simple, delicious and baked rather than fried, which makes them healthier than similar fried dishes....
Slow-Cooked Pork Tacos
Sometimes I'll substitute Bibb lettuce leaves for the tortillas to make crunchy lettuce wraps instead of tacos. —Kathleen Wolf Naperville,...
Turkey Burritos with Fresh Fruit Salsa
Packed with fruit, veggies, nutrition and flavor, this lighter, whole-grain twist on traditional burritos is sure to be a big...
Nacho Dip
This slow-cooker nacho dip recipe is simple to prep but delivers huge flavor. The basic recipe features creamy cheese, chunky...
Spinach ‘n’ Broccoli Enchiladas
I like to top this wonderful meatless meal with lettuce and serve it with extra picante sauce. It's quick, easy,...
Taco Stuffed Shells
Taco stuffed shells are a welcome twist on Taco Tuesday—easy to make, with results that are sure to please. Make...
Southwest Smothered Chicken
There's a party in every bite of this fiesta chicken dish. Let it spice up dinner tonight! If you're worried...
Breakfast Burritos with Sausage and Cheese
Get them up and out the door with these hearty handhelds. —Jenny White, Glen, Mississippi
Grilled Chiles Rellenos
Here's a healthy version of one of my favorite Mexican dishes. The grilled peppers go great with Spanish rice, gazpacho...