Mexican

Wake up your taste buds with the yummy flavors of warm refried beans, salsa and shredded cheese in 15 minutes...

To create this yummy white chili, I adapted three different recipes. It’s mild, so everyone can dig in. it's won...

When sitting down to tacos isn't an option, walking tacos are the answer. These self-contained mini-meals are just the thing...

Even though steak is always a winner in our house, to make it even more special I add jarred salsa...

I'm always thankful when I can pull such a delicious soup together in under 30 minutes. —Amy McFadden, Chelsea, Alabama

Moderately crispy with a rich and creamy filling, these semi-spicy appetizers taste like they’ve been fried. —Danielle Booth, Minneapolis, Minnesota

As a child, my husband was one of the pickiest kids around, but my mother-in-law could always get him to...

This combo gives you a tender burger, crisp veggies and a crunchy shell, plus fajita flavor. Kids love it. —Antonio...

Classic empanadas from South America are pastries stuffed with beef or chicken, usually fried. That doesn't mean "classic" never changes....

I prefer grilling in the summer because you don't need to turn on the stove and heat up the house....

Because it cooks almost entirely in the slow cooker and uses a boxed cornbread mix, this two-layer chicken tamale pie...

You don't need to be a vegetarian to eat vegetarian tacos! Loaded with beans, spices and sauteed onions, these hearty...

In the summer when fresh corn and just-picked tomatoes are in season, authentic Mexican dishes like this leave you always...

Ranch dressing got its start on a real dude ranch in California. Punch up the western original with green salsa,...

I’m a teacher, and this is one of my go-to recipes for faculty potlucks. It’s perfect for holidays, too, when...

I was making tacos one night and noticed I was out of spicy taco sauce. Using a combination of spices...

The best of breakfast gets wrapped snugly in a whole wheat tortilla for a hand-held feast on the go. —Michelle...

Honey, lemon and chili flavors blend wonderfully in enchiladas. My family devours this dish, so I also use the chicken...

This smothered burrito recipe is chock-full of gooey goodness, namely a tangy, spicy sauce, plus cheddar and hearty ground beef.

I was once a brisket novice, but now I cook up a dish with the taste of Texas. Thanks to...

As a different take on crostini, these apps are fantastic for tailgating and casual parties alike. —Randy Cartwright, Linden, Wisconsin

It's easy to get a smoky outdoor barbecue flavor from your slow cooker. Trust me, I've fooled many people on...

I love spicy food, so I think this chili really hits the spot. If you are sensitive to chile peppers,...

Our backyard grill is the perfect place to cook up the ingredients for homemade corn salsa. It’s yummy with tortilla...

Pumpkin adds richness and depth of flavor to this warm and wonderful soup. Chock-full of turkey, it makes the perfect...

My husband and I met while working the dinner shift at a homeless shelter that served my chili. I’ve revised...

Make the most of fresh tomatoes with this recipe for roasted salsa. It's so tasty, you might find yourself eating...

This is the best green salsa ever; it's bright and sweet with just the right hint of spice. —Donna Kelly,...

I came up with this beverage to serve at holiday celebrations for a festive twist on the traditional margarita. It's...