Mexican

Seasonings and a splash of lime make this chicken something special, writes Carma Blosser from Livermore, Colorado. “It is also...

When a recipe intended to serve a group of hungry people passes the firehouse test, you know it's worth making....

The crust is crispy, and the peppers give this armadillo eggs recipe a nice zesty flavor. —Peggy Campbell, Welch, Texas

When you want a change from the usual beef and chicken enchiladas, try these tortillas stuffed with crab, shrimp and...

Our family tried a shrimp cocktail at a Mexican restaurant and we liked it so much that I duplicated it...

Enchiladas for dessert? When they're filled with fruit and covered with a sweet syrup, why not? Apple or blueberry pie...

“I'm a busy wife, mother, grandmother and great-grandmother who loves to cook,” writes Janet Miller from her home in Midland,...

This tasty dinner has been a great time-saver for me. I usually cut up the chicken, onion and peppers while...

This chili, loaded with white beans and cubes of pork, has plenty of bite. But if it’s not spicy enough...

You'll love this rich, thick mole sauce with it's authentic flavor. The result is well worth the prep. mdash; Taste...

I love that I can put the ingredients in the slow cooker and forget about it for a few hours....

Learn how to make arroz con pollo, a traditional Latin American dish that's bursting with flavor.

Sopes are a common Mexican street food, often eaten as snacks. Each cup is typically topped with refried beans, meat,...

This flavorful salsa verde is delicious with tortilla chips, but it's also great served on tacos and grilled meats. —Taste...

—Taste of Home Test Kitchen

After many years of experimenting, I developed this recipe for cornbread. It has become a favorite with my family and...

This popular soup has flavor and texture in every spoonful. This traditional version blends tender chicken with a light broth...

I was skeptical about this recipe due to its combination of ingredients, but it immediately became one of our all-time...

"This few-ingredient dish is a sure favorite no matter what the main course may be," assures JoAnne Palmer from Mechanicsville,...

"After ordering nachos in a couple of restaurants, I figured they would be a snap to make at home," related...

Ramen noodles in a taco dish? Oh yes! Family-friendly, beefy taco ramen noodles are ready in under 30 minutes, making...

Ice Cream Tacos look just like the real thing—but they're stuffed with chocolate ice cream and topped with cherries and...

Jalapenos add zip to this quick-to-assemble combo of roast beef and cheese from Shirley Wayne. "It's a good hot sandwich...

"My aunt shared this great South Texas dish with me," relates Billy Boyd of Houston, Texas. With just four ingredients,...

Corn casserole with cream cheese is a decadent side dish of sweet corn in a tangy, green chile-infused cream sauce....

These enchiladas have more of a spaghetti sauce-tomato taste than typical Southwestern dishes. Loraine Meyer of Bend, Oregon relates, “I...

We love burgers and have them every Saturday in summer. We also have a favorite burrito recipe. One day,...

Here in New Mexico, these cookies are known as “bizcochitos,” which means “small biscuit.” There are many variations of the...

Use your favorite flavor of cheese spread and tortillas to wrap up this filling sandwich. You can serve any extra...