Mexican

These fried chicken tacos combine two of our favorite things: crispy chicken fingers and handheld tacos.

You’ll get a kick out of this hearty, Southwest-inspired soup from Sandi Lee of Houston, Texas. Feel free to dunk...

“I eat these super-fast wrap sandwiches all summer long. The creamy avocado and sweet tomato are satisfying and fresh tasting....

Chicken thighs are a nice change of pace in this easy chili. I also use a smoked ham hock and...

Kitchen staples and canned goods help me get this heartwarming soup on the table with very little preparation. Feel free...

I wanted to cut back on red meat, but my husband thinks ground turkey can be dry. I think the...

“This lower fat version of a traditional taco salad doesn't lose any of the flavor,” writes Mary Bilyeu of Ann...

The first time I had this chili at a Super Bowl party, I was on my second bowl before I...

Beef chuck roast makes a savory filling in satisfying tortillas. Cooked to tender perfection in the slow cooker, the beef...

This layered southwestern meal just can't be beat. It gets its spicy flavor from green chiles, chili powder and cumin....

This chunky black bean soup is packed with canned black beans, celery, onion, peppers and tomatoes. With protein, fiber and...

I don’t recall its origin, but I've had this Kidney Bean Casserole recipe for many years. A Triscuit cracker crust...

Fluffy eggs and a crispy tortilla make this speedy recipe from Jennifer Evans of Oceanside, California, great for breakfast or...

I created this recipe after ruining a dinner of Spanish rice. I tried to salvage the dish by adding more...

This hearty and spicy stew is wonderful with fresh rolls and your favorite green salad. —Karen Gorman, Gunnison, Colorado

Emily Hockett, of Federal Way, Washington says, “I prefer this side dish to traditional recipes because it’s vegetarian and lower...

These low-fat meatballs taste fabulous on their own, but if you want to take things up a notch, serve with...

Roasting the vegetables for the salsa in these fish tacos intensifies the flavors and provides such a wonderful, smoky taste.—Michelle...

"We love the zing from the Cajun seasoning and hot sauce," writes Mary Hoxworth from Killbuck, Ohio. "I like to...

A friend of mine made these egg rolls for my birthday treat several years ago. They are the best I...

Impress your guests by serving this appetizer in a martini glass or other fancy stemware. I make this every time...

These delicious nachos are perfect on Greek night with family or friends, but don't treat them like an appetizer! Packed...

“My mother-in-law introduced our family to this chili a few years ago, and we can't seem to get enough of...

Welcome your family in from the cold with this moist and delicious meat loaf with wonderful southwestern taco flavor. This...

With beans, vegetables, chicken and rice, slow-cooker southwest chicken is a satisfying and versatile dinner.

“I substituted reduced-fat ingredients and reworked this recipe to fit my diet…and my tastes!” Served with melon or grapes on...

Everyone will love this mild chili, especially when topping a baked potato. This thick, hearty sauce really does eat like...

This moist chicken burger offers a kick of southwest flavor. Top with avocado, jalapeno, salsa and cheese. Ole!
Maria...

Nothing says southern cooking like crisp corn bread made in a cast iron skillet. I use a very old skillet...