Slow-Cooker Brisket
This Texas-style slow-cooker brisket recipe will please any barbecue fan—no smoker or grill required.
Asian Chicken with Gingered Vegetables
“My family loves this light, colorful and quick meal. Grilled pineapple sprinkled with cinnamon makes a yummy dessert.” Teresa Ralston...
Mexican-Inspired Turkey Burgers
We love burgers on the grill, but turkey burgers can be bland and beef burgers can be fatty. To create...
Grilled Corn Dip
Great for summer, this tasty appetizer is a must-have on weekend family gatherings at our cottage on Sandusky Bay. It's...
Pineapple Beef Kabobs
“I first tried this recipe after reading a similar one in a medical magazine in my doctor's office," says Marguerite...
Grilled Cheese-Stuffed Jalapenos
We make these several times throughout the summer and everyone loves them. With ooey-gooey cheese and salty bacon, these jalapenos...
Grilled Lemon Chicken
Grilled lemon chicken is easy to prep ahead, and when you're about ready to eat, all you need to do...
Mayonnaise Lover’s Chicken
Jennifer Rytting of West Jordan, Utah recalls: “My father-in-law was looking for a good chicken marinade when a friend suggested...
Best Barbecue Wings
My husband always calls this recipe "finger-licking good," and these BBQ wings really are to die for! The sauce is...
Grilled Marinated Pork Tenderloin
My sister, who has always had a knack for tossing spices and ingredients together, introduced this pork tenderloin dish to...
Shrimp ‘n’ Scallops Tropical Salad
A fruity dressing zip drapes this zippy salad. Served on a bed of greens, the scrumptious combination of grilled seafood,...
Ramen-Veggie Chicken Salad
Like a salad with plenty of crunch? Then this refreshing recipe is sure to please. Toasted ramen noodles, almonds and...
Zeus Burgers
“I always eat healthy meals and am not afraid to experiment with food. I put together some common Greek ingredients...
“Little Kick” Jalapeno Burgers
I lightened up one of my husband's favorite jalapeno burger recipes, and although the original was good, we actually like...
Beefstro Bruschetta Burgers
“My mom always ate her hamburger on top of a salad. I thought it was quite unusual as a child,...
Easy Grilled Pork Tenderloin
“We’ve been making this dish for years and everyone who tastes it requests the recipe," writes Debbie Wigle of Williamson,...
Grilled Stuffed Salmon
"For years, my husband worked for the U.S. Fish and Wildlife Service-so I've prepared fish all kinds of different ways....
Grilled Seasoned Beer Bratwurst
For a savory take on a summer classic, our Test Kitchen came up with a brat that’s sure to please....
Grilled Potato Fans with Onions
Looking for the ultimate grilled potato? These seasoned potato “fans” are filled with tender onions, roasted garlic cloves and savory...
Pacific Rim Salmon
I came across this recipe in a local fundraiser cookbook. We made some slight adjustments to it since then, but...
Super Flatbread Wraps
“These are my family's favorite! My kids will eat anything we roll up in this. The original recipe called for...
Lamb Kabobs with Yogurt Sauce
I make these whenever I find lamb stew chunks at the meat counter. I've served it to people who aren't...
Snow Crab Legs with Dipping Sauces
Whenever I prepare crab legs for my family, I'm sure to serve these three dipping sauces on the side. They...
Grilled Lamb Chops with Wine Sauce
Karen Gorman of Gunnison, Colorado proves you don’t need fancy ingredients to create an elegant entree. The rich sauce and...
Peachy Pork Ribs
These meaty ribs are great picnic fare. First bake them to make them tender, then simply finish them off on...
Grilled Halibut Tacos with Salsa Verde
Roasting the vegetables for the salsa in these fish tacos intensifies the flavors and provides such a wonderful, smoky taste.—Michelle...
Filet Mignon with Red Wine Sauce
If you need a company-pleasing entree, but have no time to fuss…let them eat steak! Savory wine sauce dresses up...
Moroccan Beef Kabobs
My grandmother's homemade marinade adds tang and tenderness to these beefy kabobs. Her blend of herbs and spices punches up...
Santa Maria Roast Beef
A simple dry rub is enough to turn roast beef into a real crowd-pleaser. The slightly spicy meat is scrumptious...