Bread, Roll & Pastry Recipes

My husband loves whole wheat bread, so I have adapted most of my recipes to accommodate his taste buds. The...

"With two busy children, I like to have recipes that get me out of the kitchen fast," notes Rose Palsgrove...

"I received this recipe while living in New Zealand with a friend," recalls Tim Fink from Steamboat Springs, Colorado. "His...

"My mother handed down this recipe to me when I moved out of the house," recalls Hollye Chapman of Corvallis,...

Rosemary, garlic salt and Parmesan cheese give incredible flavor to this round loaf from Patty Lashbrook. "Crusty on the outside...

I concocted this fun recipe when I was looking for something to pack for lunch. I had leftover ham but...

My grandmother passed this oatmeal muffin recipe down to me, and I'm eager to share it with my children. These...

Nothing is easier than these delicious muffins. They have the yummy corn taste in a quick biscuit.—Teri Lindquist, Gurnee, Illinois

These whole wheat breakfast rolls are a real treat, with their hint of cinnamon and sweet glaze! "I came up...

This lovely, moist quick bread from is flecked with crunchy walnuts and colorful shredded carrot. For variety, I sometimes substitute...

There's a taste of summer in every slice of this bursting-with-blueberries cake from Lori Buenger of Mountain Home, Arkansas. With...

This rich, moist bread with an onion-poppy seed topping is a wonderful break from your everyday bread routine. You can...

I use either French or Vienna bread for this recipe. The Parmesan cheese complements the garlic nicely.

This recipe combines the texture of sweet dough bread and the flavor of zucchini bread. It's wonderful toasted for breakfast.

Make use of your bread machine with this garlic breadsticks recipe. In a couple hours, you'll have a whole basket...

"This recipe was given to me by a former neighbor," pens Doris Brearley from Vestal, New York. The yummy cake...

"A co-worker shared the recipe for these colorful loaves with me," writes Rose Harman of Hays, Kansas. "The red maraschino...

Loaded with pizza flavor, these moist muffins are served at Andrea McGee's home regularly. "They're great for lunch but also...

My husband and I love garlic bread, but it's such a waste for just the two of us, so I...

These muffins are so moist and golden, they're sure to become an instant family favorite. They have a delicate squash...

This loaf has a rugged, textured look that adds to its old-fashioned appeal. The mild Parmesan flavor nicely complements the...

Our daughter Kaitlin created this moist bread. She loves to fix it for our family along with hot dogs and...

This is a wonderful timesaver because it's assembled the night before. My kids think the nutty topping, sweet glaze and...

Almond flavor takes center stage in these moist treats sent by Sandra Castillo. "I decided to make up my own...

"This lovely low-sodium loaf gets its delicious flavor from a handful of fragrant herbs," says Nancy Zimmerman of Cape May...

Chili powder lends a little kick to these flaky, buttery biscuits. "I like to serve them with steaming bowls of...

Robert Ryan of Newton, Iowa is known for these pretty sweet treats. "My family and co-workers love them," he says.

I use my bread machine to prepare the dough for this savory Italian flat bread. It's a great addition to...

You can make these attractive appetizers in a jiffy with refrigerated crescent roll dough. The tasty little spirals disappear fast...