Bread, Roll & Pastry Recipes

This treasured recipe has been in the family for nearly 50 years. The tender, flaky treats make holiday breakfasts even...

These moist mini loaves have pretty flecks of green from the zucchini. I won first place at the Ohio State...

My family loves this bread for snacks or with our meals as dessert. At Christmas, I used mini loaf pans...

"Your guests will love these scones served with butter, jam or jelly," suggests Ruth Ann Stelfox of Raymond, Alberta. "Or...

In her kitchen in Kissimmee, Florida, Margaret Beyersdorf lets her bread machine do the work when making this tender loaf....

With a yield of only four biscuits, this recipe from our Test Kitchen delivers fresh-baked goods without a lot of...

Making this bread is really easy and the results are so tasty. It seems like an unlikely combination of cranberries...

"We were camping, and I didn’t have enough milk for my usual blueberry muffin recipe,” recalls Dorothy Ross of Ear...

These elegant appetizers get rave reviews at my office holiday party. The pastry leaves look as if they require hours...

"As a diabetic, I tend to stick with tried-and-true recipes," Barbara Severson writes from Tularosa, New Mexico. "I added spices...

This tender, nutty almond pastry is one of my favorite brunch treats. It looks and tastes so special, people won’t...

This moist coffee cake goes great with a cup of coffee at breakfast but also makes a delicious snack or...

“I often make several different kinds of breads to give as gifts to family and friends on special occasions,” writes...

Parmesan cheese, garlic and oregano make these rolls hard to resist. My family gets hungry when they smell them baking...

These savory biscuits from Lynn Tice of Osage City, Kansas couldn't be simpler to make! With from-scratch flavor and a...

This well-seasoned yeast bread adds an attractive accent to any Italian meal...and the aroma while it's baking is scrumptious. The...

“This hearty, whole grain bread is among my all-time favorites,” says Jennifer Niemi of Kingston, Nova Scotia. “The flaxseed adds...

"I make my own bread, but I could never get my children to eat any of the whole-grain breads I...

This sweet cake-like bread is easy to make and great to serve at breakfast, with dinner or as a snack....

These light, fluffy zucchini muffins are packed with shredded zucchini, chopped walnuts, dried currants and warm cinnamon spice. When life...

To surprise my banana-loving family, I made this dessert for a reunion, where it stood out among the usual fare....

My husband's Bohemian mother brought a kolachke recipe with her when she came to America. So these rolls are a...

Round out breakfast in bed with these yummy muffins from Vineland, New Jersey’s TerryAnn Moore. “I like to serve them...

I've made so many of these delicious rolls that I think I could make them blindfolded! I always take about...

The house smelled so wonderful whenever my mom made this mouthwatering cinnamon roll wreath. Now I bake it for any...

This recipe proves that simple ingredients often result in the best-tasting dishes. These popovers are a nice change from ordinary...

These delightful golden rolls are always requested at Thanksgiving and Christmas. The recipe is one we’ve enjoyed for years. —Vivian...

Fresh warm doughnuts—felozes (sometimes also spelled filhos)—are a tradition in my Portuguese heritage, especially during the Easter season. Some people...

Here's an old-fashioned favorite that's sure to bring back memories of home cooking. The vanilla glaze adds a perfect hint...