Pizza Recipes

This stuffed pizza is a real treat—and the frozen bread dough makes it a snap to prepare as well.—Carol Gillespie,...

We grow potatoes and found this recipe is a great way to use up leftover mashed potatoes. This dish is...

Need a different pizza flavoring for a get-together, try sauerkraut! It makes such a delicious combination.—The Fremont Company

"These cheesy tortilla slices are gobbled up fast whenever I serve them," reports Gillian Capps of Downers Grove, Illinois. "The...

"Tomatoes and cheese give this bean pizza traditional pizza flavor, says Janet Miller of Pittsburgh, Pennsylvania.

Sweethearts of all ages will have a delightful time sprinkling these fun personal heart pizzas with whatever tasty toppings they...

Cherry dessert pizza proves you don’t need to choose between pie and cheesecake—you can have the best of both at...

I first heard of this distinctive pizza after a friend tried it at a restaurant. It inspired me to come...

A bold, flavorful garlic and basil pesto sauce is an awesome change of pace from traditional tomato-based pizza sauce. Roasted...

I've spent years trying to come up with the perfect pizza crust and sauce, and they're paired up in this...

A crust made from convenient frozen bread dough is the key to this easy second-day main dish shared by Janet...

"This zippy chicken pizza is sure to become the most-requested version in the house," assures Mrs. Guy Turnbull of Arlington,...

These tasty individual pizzas have the zippy flavor of tacos. When I created this recipe and served these pizzas to...

All the best parts of a meat lover’s pizza are baked into this buttery, bubbling crescent roll pizza casserole, and...

Two dinner faves come together in this taco pizza. Ready the sprinkle cheese and the hot sauce!

"You can use this dough to make one 12-inch pizza or a half dozen individual pizzas," says Katie. "Just roll...

If you're looking for a change from traditional pizza crust, try this whole wheat version from Kathryn Maxson of Mountlake...

This upside-down pizza has classic pizza flavoring with a unique presentation: It's upside down!

A wonderful crust layered with herbed tomato sauce and toppings encourages my family of six to dig right in to...

We celebrated our daughter's birthday (during the last Winter Games) with an Olympics theme party that could be adapted for...

"Nuts, apples and cheddar cheese are a great combination, especially at harvesttime when this sweet pizza can be made with...

I practically lived on these mini pizzas when I was in college. Packaged pizza crust mixes make it easy recipe...

We like pizza plain and simple without the frills of many toppings. This easy-to-fix pizza is better than any frozen...

In an effort to copy the flavor of a popular restaurant pizza, I came up with my own crust recipe....

This delicious and easy recipe is great for casual get-togethers. It's always gobbled up very quickly.—Laura Mahaffey, Annapolis, Maryland

Convenient refrigerated pizza crust is dressed up with a creamy Parmesan sauce and a topping of Monterey Jack cheese, bacon...

This berry pizza is a fun and impressive treat with layers of flavor, color and texture—perfect for summer gatherings and...

We love veggie pizza, period! But especially because fresh vegetables are 10x better when they're served on a crescent roll...

I wouldn't say I'm a vegetarian, but I do like meatless entrees. Since I enjoy gardening, I often cook with...