Cheddar Cheese Recipes

THIS recipe was given to me years ago by a dear friend. I have shared it with everyone since it’s...

“Our kids can't wait for supper when these fluffy, layered omelets are on the menu,” Amy Transue writes from Catasauqua,...

These easy enchiladas are so good that if you take them to a potluck, you won't be bringing home leftovers....

“My husband is diabetic, and I’m watching my weight. This soup fits our diets perfectly,” writes Carol Colvin from Derby,...

This turkey cheese ball will become a Thanksgiving tradition. It's savory, creamy and downright charming!

The taste of this rich and creamy zucchini pasta will have people convinced it's not low fat, but it is!...

Perfect for a special-occasion breakfast or holiday brunch, this easy egg scramble is warm and hearty, with potatoes, ham, cheese...

My husband grows a big garden, and our squash crop always seems to multiply! We give squash to everyone but...

These tasty homemade crackers are irresistible! Enjoy them with soups, or munch on them all by themselves. Cayenne pepper adds...

You say comfort food, we say loaded mashed potato casserole. Topped with melted cheese and crunchy bacon, this spin on...

Says Julia Daubresse of Sun City Center, Florida: “I received this recipe from my sister some 60 years ago and...

I wasn’t sure sweet potatoes would go well with pasta and kielbasa, but the earthy tuber complements the slightly smoky...

These tender biscuits with a cheesy richness have a nice level of heat that will appeal to all ages. —Florence...

Here's a tasty spin on traditional cornbread. It may become your new favorite! —Terri Adrian, Lake City, Florida

What's not to like about these tender potatoes with cheese topping? This recipe, shared by Edie Farm of Farmington, New...

These fried chicken tacos combine two of our favorite things: crispy chicken fingers and handheld tacos.

I don’t recall its origin, but I've had this Kidney Bean Casserole recipe for many years. A Triscuit cracker crust...

Start the evening off right with this piping hot, hearty casserole from Quincie Ball of Shelton, Washington. Topped with crispy...

Add some excitement to your buffet with these colorful rolls. The cheddar cheese and jalapeno flavors are mild, but everyone...

“The ingredients in this sandwich are simple, yet each one accentuates the flavor, making it hard to stop with just...

Rich and satisfying, this easy side from Cathlene Willis of Rigby, Idaho is sheer comfort. "On occasion, I top it...

“This is a very easy brunch dish that keeps well if there are leftovers.” Thick and cheesy, it's near impossible...

“This 3-ingredient fondue is very quick and easy to prepare for company. Leftovers are really great over potatoes or pasta!”...

“I run a daycare center and it's always hard to find different foods that the kids will actually eat. I...

Cheddar cheese and jalapenos give this savory bread a spicy southwestern flair. It makes a great accompaniment to chilis and...

“This recipe came from my grandmother many years ago,” says Linda Chaput of North Bay, Ontario. “It's absolutely delicious. You...

These beef enchiladas verdes are easy to make ahead and refrigerate until you’re ready to bake. After quickly cooking the...

"This soup is a variation of one I tried at a restaurant. Even people who hate cauliflower love it!" —Trisha...

My sister shared this original recipe with me, but I adapted it for my family's taste. I like that it's...