Cheese Recipes

I taught my nieces to make these easy, cheesy oven-baked potatoes. When the whole family comes over, we triple the...

You don't miss the meat on this hearty burger. The veggies, mayo and cheese fill you up with plenty of...

My husband and I have a large garden and we always plant red potatoes so I am always trying to...

Strudels originated in Austria and often boast sweet flavors. This one is savory with Tuscan influences of tomatoes, mushrooms and...

Try one of these savory pepper shooters for a tantalizing array of flavors. It's like an antipasto platter all in...

Blintzes are thin pancakes filled with cheese or fruits. I created an easy casserole version with cheese filling and topped...

I can't resist this breakfast casserole. It brings all of my favorites into one dish: creamy grits, tangy cheese, rich...

This recipe was such a hit that my family has now incorporated the Mediterranean flavors into several dishes! —Tess Konter,...

If you replace a classic side dish with green bean artichoke casserole, everyone will make room on their plate for...

Shredded cheese gives these Parmesan-crusted pork chops a really nice and rich coating that's easy to work with and so,...

My biscuits won the prize for best quick bread at my county fair. One of the judges liked them so...

The orange and chocolate flavors make a classic pairing in this traditional Italian dessert. I serve it during the holidays...

For a backyard bash, I do the busy work before the guests arrive so all I have to do is...

A layer of sweetened cream cheese topped with a tart fruit filling makes this pie popular with family, friends and...

It's believed the Greeks served cheesecake at the first Olympics, so why not rewrite history with a Greek cheesecake appetizer?...

My sister is a huge inspiration to me and an amazing force behind who I have become. This is one...

Want something cool and refreshing after your holiday feast? Serve generous slices of a rich, frosty dessert featuring peanuts, cookies...

When I'm making a pot of Smoky Cheddar Corn Chowder, no one misses dinner. Smoked cheese the flavor to another...

Oven-baked green tomatoes are deliciously tangy smothered with tomato sauce and topped with three kinds of cheese. Serve this as...

I love to make healthy meals with produce from my latest farmers market trip. This pasta takes just 30 minutes...

These little garlic bread bites make a terrific addition to any buffet spread. We make sure to serve them warm....

Blue cheese, bacon and basil pack big flavor into a couple of bites. To save time, you can assemble the...

Traditional rugelach gets dressed up for the holiday with pistachios, cranberries, and snow-white icing. Rich but not too sweet! —...

This jam has a robust flavor that complements anything it's served with. The taste and texture make it a yummy...

I find myself turning to this quick and easy chicken salad for many weeknight dinners. It’s the perfect combination of...

When I lived in Seattle, one of my favorite places was a small stand that sold piroshki—Russian stuffed pocket sandwiches....

Tender, slow-cooked brisket, caramelized onions and blue cheese mayonnaise come together to create really special brisket sliders. Of course, you...

This spicy Buffalo chicken meat loaf is a great way to spice up a plain chicken loaf. Enjoy it for...

This showstopper of a pie combines a layer of brownies with a layer of candy bar-studded cheesecake and a glossy...