Double Jack Mac
This spicy mac and cheese recipe came about when I asked my two sisters what they would like to add...
Loaded Veggie Dip
Packed with veggies and bursting with flavor, this chunky dip is sure to be a hit at your next party....
Ricotta Gnocchi with Spinach & Gorgonzola
When my family comes for a visit, they always ask me to make this unique dish for dinner. Homemade cheesy...
Key Lime Bars
These refreshing Key lime bars have the perfect balance of sweet-tart flavors. Offer them up as handheld treats for a...
Apple Butter & Onion Gravy
This onion gravy recipe is so creamy and good I could eat it like soup. But it's best draped over...
Minty Chocolate Cream Cheese Bars
I always looked forward to my grandma’s gooey rich cream cheese bars while I was growing up. This version includes...
Bacon-Swiss Penne
I was fortunate to inherit my grandmother’s recipe book, which includes the recipe for this rich and cheesy casserole. I’ve...
Chocolate Lover’s Cream Pie
We love the sweet hazelnut-cocoa spread. Now try it as Nutella pie – true love! —Jenn Stewart, Lavergne, Tennessee
Cheddar-Pecan Crisps
Lots of holiday treats are sweet. For a change of pace, I fill goodie bags with my cheese crackers. The...
Butter Pecan Cheesecake
Fans of the vintage ice cream flavor will love this butter pecan cheesecake. As with any cheesecake recipe, plan to...
Flaky Egg Bake
Phyllo dough adds a touch of elegance and layers of super flaky, buttery crispness to this company-special breakfast bake.—Crystal Bruns,...
Hearty Shrimp Risotto
Super creamy and packed with shrimp, this impressive Italian meal maker is special enough to serve company. Laced with the...
Stuffed Hash Browns
Making stuffed hash browns is just as easy as making regular ones, but you get the added textures and flavors...
Eggs and Potatoes
Loaded with tender potatoes, semi-runny eggs and gooey cheese, this skillet eggs and potatoes recipe captures the perfect combination of...
Red Velvet Cheesecake
Fans of cheesecake and red velvet cake will love this two-for-one red velvet cheesecake recipe! Whip it up the day...
Chili Baked Brie
Chili and garlic powder shine in this cheesy loaf that’s best right out of the oven. It’s always a favorite...
Cherry Dew Dumplings
I’ve never seen a recipe like this one, where filled crescent dough and Mountain Dew are baked together. It’s such...
Wedge Salad with Blue Cheese Dressing
A wedge salad gets the creamy treatment when topped with blue cheese dressing. Keep the dressing as a topper, or...
Italian Herb-Lentil Patties with Mozzarella
My family has requested this meatless recipe over and over again. It is simple to prepare and even meat lovers...
Polenta Lasagna
Using polenta instead of pasta gives you an amazing twist on lasagna. We love the easy assembly. —Yevgeniya Farrer, Fremont,...
Yuletide Eggnog Cupcakes
If I want a creamier frosting on these, I add more eggnog. The nog lovers in your life won't complain!...
Eggplant & Zucchini Rollatini
Someone at the table is bound to praise your rollatini dish, then ask what the heck it is. Your simple...
Olives and Cheese
This elegant marinated olives and cheese platter is a perfect appetizer for any occasion, especially one with an Italian-inspired menu....
Baked Blueberry-Mascarpone French Toast
When I want something special to serve my guests for a Saturday or Sunday brunch, I turn to this recipe....
Cheese Beef Burritos
After a busy day, this is a dish that I can get on the table fast. The recipe came about...
Orange Ricotta Pancakes
These light, fluffy and oh-so-tender orange ricotta pancakes have the perfect amount of bright citrus flavor, and are guaranteed to...
Lavender Honey Cheesecake
I love the scent of lavender, and the edible flowers make this cheesecake one of the most spectacular I've tasted....
Gingerbread Cheesecake
This flavorful and festive gingerbread cheesecake recipe marries molasses and warm spices with the rich, lush texture of cheesecake, yielding...
Bean & Cheese Quesadillas
My son doesn't eat meat, so I created this recipe as a way for me to cook one meal for...