Cheese Recipes

It’s so handy to fix this hearty breakfast casserole the night before and refrigerate it until morning. “It was given...

"I always take my Cottage Cheese Yeast Rolls to potlucks, where they're soon gobbled up," writes Angie Merriam of Springfield,...

“This is great 'company's coming' food,” Erika writes from her home in Monroe, Michigan. For added color, she suggests substituting...

Make these cheesy Mozzarella-stuffed meatballs for dinner tonight for a simple but filling and delicious meal. Tender pork and lean...

Bright lemon juice and tangy feta cheese ensure every bite of this tender, juicy lemon feta chicken is packed with...

This easy recipe is stuffed with not one, but two kinds of meat: smoky bacon and tender beef brisket. —Ruth...

This creamy dessert has a mild lemon flavor that offers a refreshing twist to the old-time favorite. —Jean Castle, Comer,...

This dip is perfectly elegant for special occasions. Eight ounces imitation crab can be substituted for the canned crab.—Karen Buchholz,...

These delicious cheese puffs will impress guests, but they're not at all difficult to make, starting with Gruyere or Swiss...

This smooth and creamy cheese spread is chock-full of red pepper, green chiles and crunchy pecans. It’s always a hit,...

“I enjoy serving this hors d’oeuvre at family gatherings. It can be mixed ahead of time, refrigerated, and then spread...

"I’m a stay-at-home mother with two boys and I enjoy cooking—especially appetizers," shares Tracy Schuhmacher from Penfield, New York. "It...

The light, incredibly flaky base of these delightful sandwich cookies is an easy-to-make form of French puff pastry. Mix and...

This entree is an elegant dinner for two or other special occasion. The cheese filling is tasty and combines well...

These quick-to-fix bread sticks are light and flaky, with a little crunch. Serve the cheesy twists as a side dish...

Swirls of cheddar cheese give these loaves an exquisite flavor. Try a slice or two for sandwiches, toasted for breakfast...

“I came up with this recipe in the middle of broccoli season, using ingredients I had on hand,” writes Evelyn...

Looking to pare down fat and calories? Try this perfect little pear dessert from Lee Bremson of Kansas City, Missouri....

Yum! That's the only response you'll get from your friends and family when they try this super-supper from Joyce Benninger...

I love the classic combination of tomatoes, mozzarella and basil in these bite-size appetizers. They give you a taste of...

Green olives complement this quick focaccia recipe for an easy pizza-like bread. With very few ingredients, it’s still packed with...

This is my secret for a wonderfully thick and easy dip to dress up fresh veggies, crackers or chips—and it...

This cheesy ham and potato soup is hearty, comforting and altogether delicious. Serve it with a refreshing green salad and...

My mother-in-law introduced me to this scrambled eggs with cream cheese recipe, and now it's my kids' favorite breakfast. They...

This hearty aromatic bread has just a hint of honey and garlic. It's one of my favorite breads. It goes...

“I came up with this special treat for my son, who loves cheesecake and anything with bananas,” says Eileen Sears...

My family loves Canadian bacon, but I don't run across a lot of dishes that call for this pork product....

Leslie Kvidal writes from Pascagoula, Mississippi, "The only way my daughter would eat zucchini was in a cake, until I...

This strata recipe is an excellent easy-to-prepare brunch or lunch for two. I enjoy it so much, I often make...