Leek Soup with Brie Toasts
If you're looking for something special to fix on a holiday, look no further. This velvety soup is accented with...
Lemon Raspberry Cheesecake
Toasted sesame seeds add crunch to the graham cracker crust of this luscious dessert. "Years ago, I led a homemaking...
Swiss Chard with Beets
—Taste of Home Test Kitchen
Parmesan Romaine Salad
This salad is simple, but it's big on flavor. The shaved Parmesan adds intense cheese flavor, and the nicely balanced...
Three-Cheese Sausage Lasagna
Here's a nice alternative to traditional lasagna, and it's so easy to prepare! It has a simple white sauce and...
Parmesan Pretzel Rods
For the snack fans on your gift list, these cheesy pretzels are terrific. The coated rods get great flavor from...
Curried Chicken Cream Puffs
I've made these fluffy puffs for baby showers as well as holiday parties. The savory bites have such a nice...
California Egg Bake
I love breakfast, and I'm always looking for new egg dishes to serve my husband and myself. This recipe fills...
Two-Cheese Ziti
“My grandkids really like this rich, buttery macaroni and cheese," says Flo Burtnett of Gage, Oklahoma. "And adults go for...
Makeover Cream Cheese Streusel Bars
With an oh-so-chocolaty crust, a crispy, crunchy topping and soft cream cheese filling, these delectable bars are over-the-top indulgent. —Janet...
Cordon Bleu Appetizers
“Looking for a cheesy snack with mass appeal? Adults and kids alike love these satisfying appetizers!”
—Susan Mello, Jackson...
Brie Mushroom Soup
Simmer up the earthy flavor of fresh mushrooms and the richness of Brie cheese in one delicious, creamy soup. I...
Chewy Cream Cheese Brownies
Brownies are a common dessert in our household—they're just about the only form of chocolate my husband will eat! I...
Stone Soup
Loaded with chicken and six kinds of vegetables, our stone soup warms the soul (and the recipe comes with a...
Orzo with Parmesan & Basil
Dried basil adds its rich herb flavor to this creamy and delicious skillet side dish that's table-ready in just minutes!...
Loaded Baked Potatoes
These loaded baked potatoes are creamy, rich and easy to customize. Enjoy them as a side or a main dish!
Pea Risotto with Lemon
Lemon adds a refreshing taste to this lovely pea risotto dish that's perfect for spring. —Sue Dannahower, Fort Pierce, Florida
Basil-Tomato Grilled Cheese
The tastes of summer abound in this easy Italian-style grilled cheese sandwich. Not only is it delicious, it's super-fast, so...
Onion & Cheddar Biscuits
These cheddar biscuits are seriously addictive! I make a batch and freeze them, then my husband microwaves one for breakfast...
Creamy Macaroni and Cheese
The best-ever creamy mac and cheese recipe that will transport your tastebuds back to your childhood.
Cream Cheese ‘n’ Ham Bagels
“This is a quick meal,” writes Bill Hilbrich of Saint Cloud, Minnesota. “Served with a salad and a cold beverage,...
Swiss Zucchini Bake
This is a great entree for a romantic brunch for two, sent from George Hascher of Phoenicia, New York. This...
Almond Cheesecake Bars
This recipe for almond bars with cream cheese is from my sister-in-law. I've taken the bars to many functions, and...
Tomatoes with Feta Cheese
Ruth Lee of Troy, Ontario serves this great combination as an easy and colorful salad. “I make this no-fuss dish...
Chocolate Cream Cheese Cupcakes
I got the recipe for these moist , filled cupcakes from a dear friend about 25 years ago. I have...
Fancy Phyllo Cup
Phyllo dough is great for making eye-catching desserts with a little work. Experiment with other preserves for a tasty twist...
Crustless Four-Cheese Quiche
My husband is a real meat fan-but this luscious quiche is one meatless recipe he loves. In fact, he'll even...
Hearty Eggplant Parmesan
Sauteing in a reduced amount of oil helps give this classic eggplant dish a healthy twist. Add a green salad...
Two-Cheese Chiles Rellenos Casserole
A friend gave me this chili relleno casserole about 35 years ago. I’m often asked to bring it to potlucks....