Orange Pineapple Marmalade
This sweet citrusy marmalade from Stephanie Heise of Rochester, New York is perfect for spreading on English muffins or biscuits....
Garden Salad with Lemon Dressing
I lightened up a tangy salad dressing by replacing some of the oil with lemon juice. The revamped dressing lends...
Lemon Cooler Cookies
Baking soda helps brown these crisp, lemony, shortbread-like goodies created by our Test Kitchen experts. If you’re a fan of...
Lemony Chicken Noodle Soup
This isn't Grandma's chicken soup, but it is comforting in a whole new way. The lemon juice gives this easy...
Lemon Lime Dessert
This make-ahead treat offers a wonderfully refreshing blend of citrus flavors. Topped with a smooth lemon sauce, it's the perfect...
Lemon-Glazed Carrots and Rutabaga
If you like carrots and rutabagas, this colorful side dish is a real winner.
Frozen Lemon Yogurt
Wanting something with fewer calories, I tinkered with a lemon ice cream recipe until I liked what I tasted. This...
Ladyfinger Lemon Torte
Golden ladyfingers frame the luscious custard filling of this lovely frozen dessert from Mrs. J.H. Carroll of Ottawa, Ontario. Everyone...
Homemade Lemonade
Club soda gives a little fizz to this refreshing sweet-tart beverage. —Becky Baird, Salt Lake City, Utah
Lemon Meltaway Cookies
These lemon meltaway cookies are soft, chewy and thanks to confectioners' sugar and a few other key ingredients, they'll melt...
Raspberry Lemon Loaf
Carol Dodds of Aurora, Ontario shares this easy-to-prepare quick bread flavored with tangy lemon peel and fresh rasp berries. The...
Lemon Parsley Potatoes
Seasoned with lemon and butter, these pretty potatoes are a perfect complement to Mom's pork loin. She often made the...
Lemon Artichoke Romaine Salad
"I created this dish when I was trying to duplicate a very lemony Caesar salad," recalls Kathy Armstrong of Post...
Refreshing Lemon-Lime Drink
Here is a lighter version of the famous margarita-without the alcohol! It goes very well with Mexican dishes or as...
Cranberry Lemonade
With its pretty pink blush and tart refreshing flavor, Cranberry Lemonade is sure to satisfy, glass after glass after glass....
Citrus-Ginger Tuna Steaks
Now that I am retired, I have lots of time to plan, experiment and prepare meals...but this tuna, with its...
Lemon Baked Alaska
This impressive dessert, piled high with vanilla ice cream, lemon sauce and meringue, won my mother the grand prize in...
Easy Citrus Slush
Our church’s hostess committee has relied on this refreshing drink for bridal and baby showers and other events. We often...
Broccoli Timbales with Lemon Sauce
A unique and special presentation for broccoli, these timbales are real crowd-pleasers. —Kristin Arnett, Elkhorn, Wisconsin
Lemon-Butter Snow Peas
A handful of ingredients and a microwave are all our home economists needed to create this terrific treatment for fresh...
Lemon Oat Bars
A sweet oat mixture does double-duty as crust and topping for these refreshing lemon bars from Margaret Scoresby of Mosinee,...
No-Bake Blueberry Cheesecake
Our no-bake blueberry cheesecake skips the oven without sacrificing that indulgent, creamy consistency every good cheesecake should have.
Lavender Lemon Bars
Hints of lavender and lemon zest in the crust make these treats a favorite. —Judith Hilinski, Cuyahoga Falls, Ohio
Lemon Butter Salmon
This lip-smacking Lemon Butter Salmon from Karla Seville of Waynesboro, Pennsylvania makes for an easy, breezy supper to serve family...
Blueberry Lemon Cake
I always set aside some of my fresh-picked blueberries to make this tender lemon blueberry cake. Using cake mix makes...
Three-Berry Lemon Trifle
This special recipe was given to me by a friend. By using some low-fat convenience items, I lightened it up...
Lemon Parsley Swordfish
This dish looks impressive and is easy to prepare—a winner in my book! I like that it comes together fast...
Lemon Cake
This fluffy cake is full of citrus flavor but not much fat or cholesterol. Preparation starts with a boxed mix...
Lemon Dessert Sauce
While this sauce makes a wonderful topping for angel food cake, it's also great as a glaze for roasted chicken...