Pork Recipes

This slider recipe was created by accident when we had a surplus of root beer from a party. Now we...

These ribs get a good sear under the broiler, then go into the slow cooker to become fall-apart tender. Enjoy...

Our family loves Sunday brunch. Each season I try to bring a little different flavor to the table. This French...

This quick soup feels extra cozy with lots of lentils and a touch of smoky, bacony goodness. You might want...

My tangy, smoky dip won the top prize at our office party recipe contest. Use whatever beer you like, but...

To make time for last-minute Thanksgiving essentials, I prep the sausage part of this recipe a day or two ahead...

Corn chips give a special crunch and an unexpected flavor to this potluck favorite. Bacon adds a hint of smokiness,...

My family loves the sweet and spicy combination and declared this recipe an instant favorite just for that reason. The...

This wholesome mac & cheese is slow-cooker easy. Make it during the week or take it to your next potluck!—Kelly...

My kids ask for this hearty slow-cook casserole for breakfast and dinner. You can serve it with salsa or white...

When the garden comes in, we harvest the veggies and layer them with cornbread and sweet relish for this snappy...

Everyone in my family likes this soup recipe. Sometimes I add mini farfalle because my grandchildren say the noodles look...

While I don't enjoy drinking beer, I love cooking with it. This quick recipe also goes great on plain hamburger...

I remember making this velvety soup with my mom. Butternut squash gives it warm color, and garlic wards off any...

I learned on my culinary internship in Tuscany that real Italian cuisine is simpler than you think! This carbonara is...

Turkey and bacon give the classic sloppy joe a tasty new spin in this cheeseburger sloppy joe recipe. —Janine Smith,...

These delicious enchiladas are equally good made with cubed ham. Prepare ahead, refrigerate and bake when ready for a convenient...

This recipe for classic southern comfort food was the first thing I ever cooked for my girlfriend. It was simple...

I lived in Florida for a while and loved the pork I ate there, so I started making it for...

My grandmother’s Pennsylvania Dutch-style recipe turns plain old green beans into a tangy cross between three-bean and German potato salads....

Here's a regional favorite I grew to love after moving to the South. Serve the dish as a side with...

I served this entree one year for Christmas Eve dinner, and it's now a family favorite. My husband is always...

My roasted pork tenderloin is stuffed with two of our favorite ingredients: walnuts and apples. This comforting entree is my...

My book club ladies often ask me to bring “those grits.” I'd tell you how to store them, but I...

This is our family's favorite dish for special occasions, and we always make it for my granddaughter's birthday. Mushrooms are...

Any excuse to have feta cheese and balsamic vinaigrette is a good one! We pile this Mediterranean-inspired omelet with tomatoes...

This is a really simple, tasty breakfast. It has been a mainstay for our mornings together as a family. —Jo...

This amazing bourbon-spiked ham makes a wonderful main course for a holiday feast. And leftovers (if there are any) make...

I wanted to build a better pork sandwich, and this Asian-style filling was a huge hit with my husband and...