Carrot Blueberry Cupcakes
Carrots, blueberries, pineapple and zucchini make an interesting and delicious combination in these unique little treats.—Patricia Kile, Elizabethtown, Pennsylvania.
Garden Chickpea Salad
Looking for a summer dish with a difference? Combine colorful crunchy veggies with soft feta cheese and good-for-you garbanzos. If...
Fish & Vegetable Packets
This traditional cooking technique imparts flavor into every bite of your meal, and it requires very little clean-up. I like...
Veggie Potato Soup
Chock-full of potatoes, this vegetarian potato soup is as filling as it is flavorful. Serve on cold winter nights with...
Savory Root Vegetable Soup
Instead of the usual side dishes, consider serving a vegetable-laden soup at Thanksgiving or other holidays. Each spoonful will warm...
Carrot Cake Jam
Instead of baking a carrot cake, turn the same flavors into a sweet carrot cake jam that you can spread...
Garlic Roasted Winter Vegetables
These colorful vegetables boasting a subtle herb flavor roast to perfection and are guaranteed to become a holiday favorite. They...
Contest-Winning Cheesy Cauliflower Soup
If you prefer chunky soup, skip the blender step in the recipe and stir the cheese and cream into the...
Asian Chicken Noodle Soup
One night I didn’t have any noodles for my chicken soup, so I gave it a twist with wonton wrappers....
Spiced Split Pea Soup
A hint of curry adds the perfect amount of kick to this family-pleasing soup. Just assemble the ingredients in the...
Spiced Roasted Carrots
You’ll never doubt carrots for being bland again after trying this recipe for spiced roasted carrots. It’s an...
Vietnamese Chicken Salad
If you want a crunchy, protein-packed meal that you can pull together in very little time, try this Vietnamese chicken...
Rosemary Roasted Baby Carrots
Baby carrots go over big when seasoned with the subtle taste of rosemary. I like to sprinkle raisins on top...
Coconut Curry Vegetable Soup
I've been a vegetarian since high school, so modifying recipes to fit my meatless requirements is a challenge I enjoy....
Agave Roasted Parsnips
Deliciously sweet and aromatic, this side dish of roasted parsnips nicely spices up any traditional meal.—Kathleen Thorson, Menomonee Falls, Wisconsin
Sauteed Orange-Glazed Baby Carrots
Here's a wonderful accompaniment to just about any main dish, whether for a holiday or not. The carrots are sauteed...
Roasted Carrots and Mushrooms
This rich and elevated side dish of tender, flavorful roasted carrots and mushrooms perfectly complements heartier meals. Its vibrant colors...
Slow-Cooked Moroccan Chicken
Herbs and spices really work their magic on plain chicken in this dish, and the dried fruit adds an exotic...
Butternut Coconut Curry
I love my slow cooker because it's so easy to make dinner with one! This flavorful curry was first created...
Blue-Ribbon Carrot Cake Cookies
I created this recipe because I just love carrot cake. I wanted something I could take with me anywhere, that...
Marmalade Candied Carrots
My favorite way to make baby carrots is to steam them, then drizzle with an orangey glaze that makes them...
Apple-Marinated Chicken & Vegetables
I actually invented this chicken with vegetables dish at a campground, so you know it's easy. Using the same marinade...
Coconut Carrot Muffins
If you like carrot cake, you'll probably like these muffins, too. They make a neat treat for an Easter get-together!...
Glazed Spiced Carrots
Glazed carrots are a classic side dish for all kinds of special occasions. They're the perfect accompaniment for all kinds...
Steak San Marino
I'm a busy pastor's wife and mother of three, and this delicious, inexpensive and easy main dish helps my day...
Edamame Corn Carrot Salad
I came up with this easy salad while brainstorming light, protein-filled recipes. My vegetarian and vegan friends are especially big...
My Underground Vegetable Salad
Oven-roasting root vegetables is a delicious way to get the most out of these earthy treats, bringing out their subtle...
Roasted Autumn Vegetable Soup
Roasting sweet potatoes, carrots and parsnips brings out their best features. Blend them, and you have a warm, healthy soup...
Dark Chocolate Carrot Cake
Carrot cake has a dark side—and it’s divine! Cream cheese and shredded carrots in the batter keep the cake moist,...