Peppers Recipes

Here's a hearty handheld meal you can eat on the go or pack for a picnic. Serve this versatile sandwich...

Looking for a great way to give leftover meat loaf a whole new taste? Try this simple stuffed peppers variation...

For a quick way to enjoy an old favorite, stir up Jan Roat's stuffed green pepper makings in a skillet....

I clipped this recipe when I was first married, but my husband was actually first to prepare it. The puffy...

Peppers are probably the vegetable that gets used most frequently in my kitchen. My freezer's constantly stocked in case I...

The thing that inspires most of my recipes is getting an item that I don't know what to do with...

Garlic, peppers and herbs top creamy ricotta cheese in this meatless skillet meal you can make in just 20 minutes....

This flavorful dip looks so pretty served in sweet yellow pepper halves. It's great with fresh veggies.—Linda Murray, Allenstown, New...

This recipe is a fun summer main dish seasoned in a snap with a tangy homemade marinade. They are so...

A simple cooked dressing gives this crisp cabbage mixture a delightful sweet-and-sour flavor my family savors. When I was a...

Every hearty bite of this salmon chowder will deliver a spoonful of delicious flakey salmon, fresh vegetables, and a rich,...

Grilled cheese sandwiches are especially good made with moist slices from this pretty corn-flecked loaf. For a milder chili taste,...

This veggie- and bean-packed soup will appease the heartiest of appetites.—Bean Education and Awareness Network, Scottsbluff, Nebraska

My husband always puts us down for a side dish when we're invited to a potluck. Canned beans cut down...

"I often accompany this dish with mashed potatoes and serve the chili sauce as gravy," writes Nicole Svacina from St....

"This crunchy combination is quick to fix and a great way to use up leftover pork roast," writes Deborah Stark...

This moist, flavorful entree gets a bit of Italian flair from oregano and garlic. The sauteed peppers not only are...

"This thick colorful chowder was so well received the first time I made it that some of us had to...

My husband and I entertain a lot in summer, and this has quickly become the most-requested dish. I usually serve...

Due to diet restrictions, I tried making sandwiches without meat. This sandwich turned out to be one of my favorites.

Cajun recipes have become popular across the country, but they've always been loved here. See if this recipe doesn't become...

Not all stuffed peppers have ground beef and tomato sauce. Ground turkey and a white sauce give this variation wonderful...

I often combine the ingredients for this zesty chili the night before. In the morning I load up the slow...

Folks who enjoy a change from traditional tomato-based chilis will enjoy this version. The flavorful blend has tender chunks of...

"My family loves chili, so I decided to try stuffing green peppers with it," recalls Verna Redman of Dade City,...

Mom knew how to get us to eat our vegetables - she'd serve this colorful blend of fresh zucchini, summer...

I learned to cook by helping my mother prepare fabulous meals in our large country kitchen after church. The things...

I've found these colorful meatballs keep well in a slow cooker for a no-fuss meal. We enjoy them served over...

Leftover ham gets an unusual treatment from Carol Forcum of Marion, Illinois in this creative chili blend that features three...