Peppers Recipes

Fruity salsa dresses up these juicy chicken patties, that are perfect for feeding a crowd. The fun name reminds kids...

This comforting and creamy slow-cooker jalapeno corn will appeal to almost everyone. It gets its spicy kick from jalapeno peppers,...

A hot bowl of this zesty bulgur and bean chili will warm you throughout the year. The bulgur adds amazing...

Say hello to our asparagus-mushroom frittata. It features an eggy, custardy base and is loaded with deliciously earthy-sweet vegetables.

Enjoy all the flavors of traditional stuffed peppers in this hearty Slow-Cooker Stuffed Pepper Soup. With lean ground beef, vibrant...

Make use of your garden's surplus with this comforting dish from the Provence region of France. It's a vegetable dish...

Before you turn your apples into cobbler or pie, consider this unique relish. On burgers, brats or served along side...

We make a Western-style omelet with ham and hash browns using the slow cooker. From youngest to oldest at brunch,...

Quick to assemble, this is a simple recipe I’ve cooked many times. Stir in hot sauce if you like a...

Before I retired, this recipe was a mainstay in our house. I could prepare the ingredients the night before, and...

Traditional stuffed peppers get a southwestern twist! The filling also makes a delicious meat loaf that we even like cold...

“I first tasted posole while visiting a friend in Santa Fe. It was a
revelation! I have since been...

Mango adds an interesting twist to this healthy and colorful fruit salsa.— Mala Udayamurthy, San Jose, California

I just love these rollups. They are so easy to make and are quite tasty too. Sometimes I just enjoy...

I really enjoy gazpacho a lot. Sometime I make this soup on Sunday evening and then take it to school...

Chloe, my 3-year-old, is a big fan of these healthy peppers, which have a wonderful thyme flavor. She likes to...

I’ve cooked lobster alla diavola (devil’s style) since I was first married. We serve lobster at family celebrations, usually with...

More than an inventive way to use leftover or store-bought chili, this is the No. 1 request in the Bender...

When I add my own special touches to a basic focaccia recipe—including sun-dried tomatoes, olives and roasted sweet red peppers—the...

Forget traditional hash with plain old potatoes. Add color, flavor and extra nutrition with sweet potatoes! I recommend serving the...

Zucchini relish is a fun twist on the usual cucumber-based version, and you may find you actually prefer it. This...

Make parts of this steak sandwich recipe ahead of time and you can assemble the sandwich quickly for a weeknight...

The name of this recipe says it all—except how perfect they are for scooping up that last drop of soups...

These easy turkey burgers are extra juicy and loaded with flavor. I think the spicy jalapenos give it just the...

You’ll want to capture the rich flavor of roasted tomato, pepper, onion and garlic in this colorful soup. Add cubed...

I can't make this dish without printing enough copies of the recipe to hand out to girlfriends at my book...

This was a spur-of-the-moment experiment when we wanted something nice and filling, but also easy. I had steak, peppers and...

Not your ordinary pulled turkey sandwich, this one shines thanks to its unique yogurt sauce. Serve the turkey by itself...

Destined to be a new favorite with all around the table, this zesty take on traditional Italian lasagna is a...