Peppers Recipes

We grill peppers with rosemary and garlic, then blend them with sun-dried tomatoes for a creamy spread to pass with...

This roasted pepper salad with balsamic vinaigrette delivers bold flavors with sweet, smoky peppers, fresh mozzarella and ripe tomatoes, making...

Whenever we had a family get-together and my mom had a lot of people to feed, she'd make her delicious...

Pizza and the flavors of Creole cuisine blend amazingly well in this hearty dish with a crispy crust. Add more...

You don't miss the meat on this hearty burger. The veggies, mayo and cheese fill you up with plenty of...

This is a winner in our household. I’m in love with it, too, because this dish goes from start to...

This recipe was such a hit that my family has now incorporated the Mediterranean flavors into several dishes! —Tess Konter,...

My tostadas feature the ingredients of a classic Denver omelet: ham, cheddar and green pepper. I also make a zesty...

This chili is a keeper. Make it on Sunday and you get lunch for the rest of the week, too....

While we were in Texas, my husband and I came up with this dish for weekend cookouts. This one is...

I love this roasted butternut squash because it’s marvelous served hot or cold and it's loaded with flavor from garlic,...

My brother shared his recipe for appetizer rolls with me years ago, and they’ve been a family favorite ever since....

I was inspired by the important role of green peppers in Cajun dishes when I created my spiced-up recipe. For...

Pack this sandwich full of fresh produce from your garden or the local farmers market. You'll wow lunch guests with...

After moving to a new state with two toddlers in tow, I came up with effortless fajitas. They make an...

Shortcut lasagna bails me out when I'm in a frenzy to serve dinner. A leafy salad and buttery garlic toast...

We enjoy the tart, peppery taste of capers. No one likes a bland veggie, and caper butter helps peppers, squash...

When I lived in Texas, I decided to create a cocktail that represented my new home. I've found that blood...

Stirring pomegranate juice into my jalapeno jelly creates a beautiful red version for the holidays. Spread it on crackers, fish...

Hearty, savory and packed with protein, these breakfast baked potatoes are a fantastic dish to serve at your next brunch...

The smell of our house as this is baking calls everyone to dinner. Normally, it serves eight, but my husband's...

Once I discovered brown rice pasta, I never looked back. Tossed with ginger, bright veggies and rotisserie chicken, it tastes...

Every salad should be colorful and crunchy like this one with its bright tomatoes, carrots, peppers and sassy spring mix....

This is my go-to pepper stew. When my garden yields green peppers, I dice and freeze them for those cold,...

This creamy dip cooks like a dream in the slow cooker. Scoop it up with crunchy tortilla chips or raw...

Not your ordinary grilled cheese, these sandwiches are all grown up! Made with a comforting combination of jalapenos, roasted garlic,...

Mexican coleslaw captures everything you love about classic coleslaw, with a sweet and spicy twist. It’s perfect as a side...

This delicious pesto pasta salad makes for one mighty tasty side (or main) dish.

This tasty vegetable side dish can set a chilling scene on Halloween if you style it to look like a...