Peppers Recipes

This pasta recipe, sparked by jarred red peppers, is an excellent company dish. Guests won't believe how easy it is...

Quinoa adds crunch, corn lends sweetness and color, and red pepper flakes ratchet up the heat in these tender stuffed...

This heart-healthy turkey quinoa chili is not only tasty, it's a vitamin and protein powerhouse! —Sharon Giljum, San Diego, California

Sweet raspberries and spicy jalapenos come together to create a chutney that tastes terrific on top of cream cheese or...

These pretty spirals would be perfect for a buffet of international hors d'oeuvres. They remind me of sushi. The dipping...

With tongue-tingling peppers, pears, tomatoes and more, this versatile chutney is a mouthful of flavor. Serve it alongside your favorite...

You'll get a burst of flavor with every bite of these hearty burgers. Not a fan of ground turkey? This...

Bacon-wrapped jalapeno poppers are a big hit at any gathering, so be sure to make lots. The caramelized sugar coating...

My family loves this quick and easy recipe so much, we never have any leftovers. It's also great on the...

The inspiration for this recipe comes from my Italian heritage—my mom was a wonderful soup maker. Using frozen gnocchi saves...

These savory loaves are moist, tender and loaded with flavor from grated Parmesan cheese and roasted sweet red peppers. They're...

This grilled vegetable pizza is loaded with smoky flavor, tender charred vegetables and delightfully gooey cheese. It's an easy, healthy...

These scrambled eggs are packed with a variety of veggies, giving you an instant healthy start to your day. —Marilyn...

If you prefer chunky soup, skip the blender step in the recipe and stir the cheese and cream into the...

I make this turkey bake as a way to get my husband and nieces to eat their vegetables. It's also...

This recipe for turkey chili is a nice change of pace from traditional beef dishes, offering a whole different set...

I’ve been making this New Orleans gumbo for at least 30 years. I’m originally from New Orleans, and I think...

A Cuban classic, these satisfying, crispy-coated potato balls are filled with a savory ground beef mixture known as picadillo. —Nena...

Originally a vegetable dish, I added pasta to this salad for family gatherings and church potlucks. Try adding sliced mushrooms...

Cooking mahi mahi with a mix of vegetables may seem complex, but I developed this skillet recipe to bring out...

One of my favorite meals when I was younger was a recipe my mother made called Quick Chili Rice Casserole....

In contrast to traditional tacos, these taste complete as is, without further garnishes or sauces. I’ve also made this using...

My husband, Matt, grills this recipe for both breakfast and dinner gatherings. Besides the company, the potatoes are one of...

These zesty latkes combine three cheeses with a handful of garlic and a colorful burst of red peppers. —Christine Montalvo,...

I created this colorful salad when I was invited to a friend's Easter egg hunt and potluck picnic. The guests...

Simple chicken on the grill can’t compare with this wake-up-the-taste-buds version. It has just the right mix of spicy and...

If you're serious about guacamole, use a molcajete. The lava stone makes a big difference on the pepper paste and...

I've been told by fellow partygoers that this recipe tastes exactly like a jalapeno popper. I like that it can...

This thick slow-cooker chipotle chili is special to me because it cooks itself while I’m at work. My family and...