Tex-Mex Breakfast Haystacks
I love haystacks and wanted to make a fun Tex-Mex recipe for my family. Adding panko crumbs and...
Toad in the Hole Bacon Sandwich
Switch up the cheese—pepper jack gives a nice kick—or use sliced kielbasa, ham or sausage in place of the bacon...
Bourbon-Soaked Bacon and Ginger Cinnamon Rolls
This recipe is the perfect combination of savory and sweet. The bourbon-soaked bacon adds a smoky, savory, bold taste to...
Creamy, Cheesy Grits with Curried Poached Eggs
I first tried curried poached eggs when I lived in Germany. It was delicious with that rich, runny yolk, and...
Waffle Cake
These fun waffles—soft on the inside, crispy on the outside—taste just like cake batter. Stack and frost them for a...
Salmon and Artichoke Quiche Squares
Salmon, goat cheese and artichoke hearts make this quiche feel a little fancy and taste extra delicious. Baked in an...
Pressure-Cooked Broccoli Egg Cups
Serving brunch? These delicious Instant Pot egg cups are filled with crunchy bites of broccoli and served in ramekins. I...
Fruity Pull-Apart Bread
Who doesn't love to start the day with monkey bread? This skillet version is packed with bright berries and dolloped...
Baked French Toast
Any day is special when Mom makes one of her French toast recipes, like this do-ahead baked version. —Jill Baughman,...
Denver Omelet Salad
I love this recipe. It may not be your typical breakfast, but it has all the right elements. Plus, it’s...
Chiles Rellenos Breakfast Bake
My family loves anything with a Southwestern flavor, so I turned classic chiles rellenos into a breakfast casserole. They became...
Egg-Topped Avocado Toast
We always have avocados on hand, so it's easy to make this quick breakfast toast for my husband and me....
Mexican Rice with Poached Eggs
This Mexican rice recipe topped with soft fried eggs works for breakfast or dinner. I like to serve the dish...
Berry Tarts
When you need a recipe to feed a crowd, these mixed berry tarts have a butter crusty and burst with...
Angel Food French Toast
Light and airy and drenched in flavor, this is truly something extra special for the mom in your life. —Teri...
Goat Cheese & Ham Omelet
As a busy working mom, my breakfast needs to require minimal prep. I often combine the egg mixture beforehand and...
No-Bake Cherry Cheesecake
This recipe for no-bake cherry cheesecake could not be easier. Just a few ingredients and a little fridge time is...
Sweet ‘N’ Spicy Bacon
Chili powder, cayenne and curry add an unexpected flavor twist to the taste-tempting bacon. With a touch of cinnamon and...
Cran-Apple Baked Oatmeal
Put leftover cranberries, apples and walnuts to good use in this baked oatmeal recipe. I like to serve it at...
Herbed Sausage Gravy over Cheese Biscuits
The gang at my house loves anything with biscuits, and this oregano flavored sausage gravy is the best we've ever...
Good Mornings Granola
I've made this granola since my kids were little. Now they take it with them to college and share it...
Maple-Pecan Granola
For a quick breakfast or healthy munching, nothing hits the spot like crunchy granola. Good-for-you ingredients like oats, flaxseed and...
Crunchy Homemade Granola
Cinnamon, nutmeg and honey add a dash of heartwarming charm to this crunchy homemade granola. "We like it over yogurt...
Fruited Dutch Baby
This traditional oven-baked pancake is a sensational way to showcase fruit, and it makes an ideal holiday breakfast or brunch....
Homemade Flapjack Mix
Wendy Mink of Huntington, Indiana uses whole wheat flour to bring extra flavor to the flapjacks at her breakfast table....
Bacon Potato Waffles with Applesauce
My mother used to add bacon to a lot of recipes for extra flavor, so I modified this potato waffle...
Pumpkin Cinnamon Pancakes
We have pancakes a lot at our house, so I like to look for variations of traditional recipes. Our daughter...
Tropical French Toast
Weekends are hectic in my house and we rarely find time to have breakfast together. When I make this special...
Brunch Banana Splits
My whole family loves bananas, fruit and granola for breakfast. I topped all that with yogurt, nuts and honey and...