Dinner

This recipe is special to me because it’s an easy one-pot meal that tastes like you spent the whole day...

Garlic and herb cream cheese adds subtle notes of flavor to this creamy, hearty soup. On a chilly day, it's...

My husband and our sons like to have meat with their meals, but I prefer more veggies. This combo with...

This is my husband's favorite. He loves it! If you like, you can top each serving with mozzarella or Parmesan...

I created this recipe on a bad weather day. My husband, Mic, and my daughter, Liz, ask for this soup...

My grandmother used to make this stew as a special Sunday meal. It's an unforgettable treat from Ireland. —Vickie Desourdy,...

Barbecued chicken gets a makeover in this recipe. The combination of ingredients makes for a mellow flavor that tastes more...

This meat lover’s breakfast has a big wow factor. The Gruyere, bacon and fresh mushrooms in the topping are an...

Whether it’s soaking in marinade or baking in the oven, this easy-to-prepare chicken allows ample hands-free time. —Jan Valdez, Chicago,...

When the executive decision was made to marinate veggies in a tasty bourbon sauce and serve with grilled bratwurst, this...

Many fish for salmon here on the shore of Lake Michigan, so I've developed quite a few recipes for it,...

For me, football, cool weather and chili just seem to go together. Whether I’m cheering on the local team on...

This is my own personal recipe. I'm very proud of it because I am still a beginner cook and it...

I love the combination of the sweet citrus marinade and the strong tang of the blue cheese butter. And my...

We love how the whole wheat pasta and crisp, raw vegetables blend with the rich and creamy peanut sauce. The...

While inventing a new form of comfort food, I made a stew of carrots, turnips, parsnips and rutabaga. When I'm...

While on one of our small group quilting retreats, one of my friends made this wonderful recipe for dinner. We...

I love most things made with green peppers, tomatoes or green chiles. I wanted to prepare a quick and satisfying...

Turkey, stuffing and veggie leftovers come together into a fabulous casserole. There’s comfort in every bite. —Barbara Lento, Houston, Pennsylvania

There’s plenty of sauce with these shrimp—I always have some bread on the side to soak it up. Make the...

I love all the ingredients in this recipe because together they're perfect for Oktoberfest, a fun festival during my favorite...

This soup was one of my favorites as a child in upstate New York, and I still love it today....

My husband made sausage and veggie kabobs when we didn't have buns to make classic sausage bombers. Grill ‘em up,...

These tasty (and healthy!) kabobs are a family favorite. You can change them up with turkey tenderloins and other veggies,...

I make this recipe for special occasions. The tantalizing fragrance of the herbs de Provence is unforgettable. The seasoning and...

I created this recipe for my family because they love grilled shrimp. I love it because it's quick, delicious and...

Warm up weeknights with bowls of this thick, cheesy soup that nicely captures the zippy flavors of the Southwest. —Beverly...

Ready in just 30 minutes, this homey meal relies on convenience items and timesaving drop-style dumplings. It couldn’t be any...

Cure your craving for something different with a savory stew that’s tasty with warm bread. —Erin Chilcoat, Smithtown, New York