Lunch

I modified a bean soup recipe and came up with this wonderful chili. I make it mild, since that's how...

One day I was looking at Portuguese recipes and decided to put together a bean soup that embraced the bright...

This robust Peruvian soup (known there as locro de papa) has the comfort of potatoes and the warming spiciness of...

A little spicy, a little sweet, with just a hint of curry, this flavor combo is something you just have...

Yep, Southerners love the combo of peanut butter and mayo. The mayonnaise flavor disappears into the peanut butter, just making...

I love Thai food, but I wanted to see how its flavors would translate in a plain ol' peanut butter...

Favorite flavors from s'mores come together in this tasty peanut butter sandwich—no campfire required. —James Schend, Pleasant Prairie, Wisconsin

Like the King himself sang, you'll be "all shook up" when you taste this savory-sweet sandwich. —James Schend, Pleasant Prairie,...

Tart, sweet and crunchy, these open-faced sammies are a perfect after-school (or after-work) snack. —James Schend, Pleasant Prairie, Wisconsin

Who needs jam when you have fresh strawberries? A drizzle of honey and a bit of mint make this sandwich...

Crunchy, tangy, salty and sweet, this open-faced peanut butter pickle sandwich hits all your cravings. —James Schend, Taste of Home...

Stay with me, here. These classic Thai flavors work on so much more than noodles...try 'em on a sandwich and...

This crispy, chocolaty sandwich is like a Saturday-morning cartoon cereal without the bowl. —James Schend, Pleasant Prairie, Wisconsin

It's a family-style potluck starring oodles of noodles, a bounty of bread, scores of sweets and all the Italian recipes...

Hello, summer! It's time to pack up your picnic basket with these kid-friendly recipes and soak up some sun.

Fried potato salad puts a crisp, spice-rubbed shell on cubed potatoes, helping them hold their shape and infusing smoky flavor...

Summer in the Midwest offers a bounty of fresh produce. I wanted to come up with a new recipe for...

I created this salad to replicate one I tried on a cruise several years ago. It goes over very well...

I had a surplus of avocados after purchasing too many for an event. A few days later, I was making...

This is one of the most fantastic, flavorful burgers I've ever made. Ranch is a favorite in dips and dressings,...

Chorizo sausage adds its own spice to the broth of this soup, creating delicious flavor with no need for more...

After ending up with bunches of apricots one summer, I created this quick and simple dish. My friends were blown...

This lightly dressed salad is packed with superfoods! When I have time, I make my vinaigrette from scratch. —Mary Lou...

My steak salad with avocado and radishes is a big plate of summer deliciousness. I sometimes add dried cranberries and...

When we were young mothers, I asked my best friend if she had a recipe for an easy ambrosia salad...

In this dish, I combine traditional Caprese salad flavors with summer peaches and blueberries. I also add prosciutto for saltiness,...

Sweet, spicy and easy to make, this salad travels well in a cooler to picnics and summer gatherings. I love...

I've taken my mother's milder recipe for chili and made it thicker and more robust. It's a favorite, especially in...

I love indulgent cream soups but not the fat that goes along with them. The velvety texture of this healthier...