Lunch

This grilled skirt steak gets its tender, buttery texture from an overnight marinade and its crisp, charred exterior from the...

Pasta salad loaded with steak, peppers and onions makes both my boyfriend and me happy. Plus, it’s versatile! We serve...

After a long day of teaching, I like to make these veggie-packed grilled-cheese sandwiches. My 8-year-old daughter is a big...

For a cool salad on a hot summer day, I combine shrimp, corn, tomatoes and nectarines with a drizzle of...

A squeeze of lime, a sprinkle of cilantro and a little avocado make this a creamy and zingy pasta salad....

This tangy Carolina pulled pork recipe features a sweet-and-spicy rub with homemade mustard sauce. When piled on buns with a...

My meatless version of Korean bibimbap is tasty, pretty and easy to tweak for different spice levels. —Devon Delaney, Westport,...

Get ready for fluffy lemon-lime goodness. My family calls it "flop Jell-O" because most of the time a clear gelatin...

Indulge in a homemade pepperoni calzone, a blend of melty cheese and zesty pepperoni wrapped in a crispy golden crust....

Dive into this comfort food staple: bacon cheeseburger sliders are bursting with flavor, thanks to gooey, melty cheese, loaded burger,...

My mother used to prepare this chicken salad with grapes and almonds for an evening meal during the hot summer...

Now that my six children are grown, I make lots of small-portion meals. This tasty salad is one of my...

I was tired of the ordinary potato salads served so often in summer, so I came up with this hearty...

Chopped fresh basil leaves add a welcome spark to these hamburgers and wonderfully capture the taste of summer. Grilling brings...

Freezer veggies, pantry staples and a pound of ground beef cook in 30 minutes to make a hearty beef noodle...

Here's a creamy, comforting broccoli soup. It's a delicious way to eat your vegetables. —Carolyn Weinberg, Custer, Montana

When it comes to easy and cheesy comfort food, nothing's better than broccoli cheddar soup.

Broccoli Salad comes from Jane Hale of Desert Hot Springs, California. "This is a great make-ahead salad," Jane notes. "Keep...

This crunchy, refreshing Caesar salad has a zippy, zesty dressing that provides a burst of flavor with each bite. It's...

Cajun cooking is one of my specialties. For a meaty meal with a little zip, this is the recipe I...

I found this recipe years ago and substituted Cajun stewed tomatoes for a bolder taste. Now I prepare this dish...

This carrot and raisin salad combines crunchy carrots, sweet raisins and a creamy dressing for a quick and refreshing side...

If you're looking for a fantastic make-ahead snack, try these miniature grilled cheese sandwiches. They're nice to have in the...

Our chicken lasagna features a rich, creamy cheese sauce and plenty of spinach. It’s a fun twist on a classic...

This five-star black bean chicken chili recipe has a slightly smoky and spicy broth that's made lighter with cubed chicken...

I tasted a delicious soup in a restaurant but couldn't persuade the chef to share the recipe, so I began...

Curry powder gives this simple egg salad big appeal. Serve it as an open-faced sandwich, in a wrap or stuffed...

In this salad with a dill dressing, fresh herbs are the star ingredient of the zesty, creamy vinaigrette.

Fruit molds are my specialty. This one, with its refreshing peach taste, makes a colorful salad or dessert. —Adeline Piscitelli,...