The classic mojito cocktail only gets better with the lemony, sweet-tart flavor of fresh passion fruit. You can strain out the seeds if you like but I like to leave them in for a little interest. —Karen Caplan, CEO Freida's Specialty Produce, Los Alamitos, California
Ingredients
- 6 fresh mint leaves
- 2 tablespoons sugar
- 1 ounce lime juice
- 3 ounces club soda
- 2 ounces passion fruit (pulp and seeds)
- 1 ounce white or light rum
- Crushed ice
- Optional: lime wedge and mint spring
Directions
- In a tall glass, muddle mint, sugar and lime juice. Stir in club soda, passion fruit and rum. Add ice and garnish if desired.
