Rolo Cookies
Indulge in the ultimate treat with these Rolo cookies. Each cookie is packed with gooey caramel centers, crunchy pretzels and...
Rose and Raspberry Fool
I came up with this recipe when I was going through a floral phase, putting rose or lavender in everything....
Dill Pickle Dip
You might want to make a double batch of this dill pickle dip. The bowl will be empty before you...
Peanut-Cashew Marshmallow Pie
This pie appeals to kids and adults alike! The chocolate crust and caramel topping make it all the more special....
Earl Grey Panna Cotta
This Earl Grey panna cotta is a simple dessert that others will think is fancy. You can also substitute green...
Cherry-Lime Shrub
This festive lime shrub cocktail is perfect for the holidays. The vinegar portion can be made up to one week...
Chocolate Bourbon Pecan Cheesecake
This Kentucky bourbon pecan cheesecake will wow your guests and your taste buds. Serve in spring during the Kentucky Derby...
Margarita Jell-O Shots
Margarita Jell-O shots are exactly what they sound like: the perfect way to liven up your next party!
Creamy Corn Custard
I’ve been making this all summer long and when I serve it to guests I try to make them guess...
Spam Macaroni Salad
I have always loved Spam, so I decided to combine it with pineapple to make this Polynesian-inspired macaroni salad recipe....
Grecian-Inspired Macaroni Salad
I love all Grecian flavors and tried adding them to a macaroni salad. Toss in whatever olives you can find;...
Caprese Pasta Salad
When life hands you tomatoes, make... Caprese pasta salad. It captures the flavors of the classic Italian salad in a...
Custard Ice Cream
We'll show you how to make vanilla custard ice cream that is so good, you'll fall in love after the...
Middle Eastern-Inspired Macaroni Salad
This creamy, tangy macaroni salad is inspired by the many wonderful flavors of the Middle East. The za'atar seasoning gives...
Jammy Dodgers
On my first trip to Great Britain, I stumbled upon these cookies (or biscuits, as they're known in the U.K.)....
Peanut Butter and Jelly Cheesecake
I wanted to make something based on my friend's love of peanut butter and jelly sandwiches. This cheesecake recipe has...
Rosemary Shortbread Christmas Tree Cookies
These lovely treats are a traditional part of our Christmas cookie platter. Because the scent of rosemary and the shape...
Tex-Mex Potato Salad
I created this Tex-Mex potato salad for one of my cooking classes, and it was a hit. It's perfect for...
Russian Dressing
Learn to make classic Russian dressing with this easy recipe. The tangy, creamy condiment isn't just for Reubens; it's perfect...
Coleslaw Waldorf Salad
Potlucks tend to have a lot of heavy dishes, so this bright, fresh Waldorf salad coleslaw recipe is a welcome...
No-Bake Chocolate Rice Krispie Bars
These bars are crowd-pleasers! I've made them with chocolate hazelnut peanut butter spread and also with Biscoff cookie spread. The...
Pimiento and Cheese Spread
My mother made delicious pimiento cheese, but this is a spicy, modern version of her recipe. Serve it stuffed in...
Strawberry Overnight Oats
These strawberry overnight oats will be ready and waiting for you in the morning. ThePB&J-inspired breakfast is both gluten-free and...
Ocean Punch
This ocean water punch is refreshing and not overly sweet. Use your favorite Kool-Aid mix to switch up the flavor...
Easy Almond Joy Chia Pudding
I enjoy making this coconut milk chia pudding recipe because it's easy and I can find all the ingredients at...
Lemon Mousse
Prepare a quick and simple Lemon Mousse and enjoy a subtly sweet and citrusy delight. This recipe combines zesty lemon...
Mandel Bread
You don't have to know a lick of Yiddish to love mandel bread, the twice-baked Jewish treat. If you like...
Citrus Cheesecake
Impress all your friends with a gorgeous layered cheesecake! Our Test Kitchen's favorite recipe is flavored with vibrant citrus and...
Vegan Chocolate Mousse
This rich and creamy vegan chocolate mousse is so satisfying you’d never guess it’s dairy-free. Naturally sweet figs blend with...