Test Kitchen Recipes

With its green vegetable-swirled filling, stuffed ham is a local favorite in St. Mary’s County, Maryland.

Love making pies but wish they didn't look quite so ... homemade? Learn how to crimp pie crust for a...

Calling all Wisconsin residents (past and present)! These fried cheese curds may just be the best we've ever had.

The Golden Cadillac is a classic cocktail commonly served as an after-dinner drink. It combines sweet and herbaceous Galliano liqueur...

Jojo potatoes are coated in a savory blend of spices, then deep-fried until crispy on the outside and fluffy on...

An egg wash is essential to baked goods with a boulangerie-worthy finish. Make an egg wash for pie crust, pastries,...

Bake a famous Philadelphia tomato pie for your next party as a casual finger food. Everyone will love it just...

When you bite into this spaghetti, it bites back! Spaghetti all'assassina is spicy and slow-simmered in a thick chili and...

Whether you like them plain, packed with white chips or studded with walnuts, this buttery blondie recipe hits the sweet...

Classic Southern comfort food, made fast. Instant Pot collard greens transform the robust leaves into a silky, tender side studded...

Our Savannah sunrise cocktail recipe will make your brunch sparkle with beautiful layers of peach, tequila, bubbles and black currant...

Our rhubarb margarita is perfect for patio season brunches or any day that needs a little sparkle. It's equal parts...

There’s nothing more comforting than a buttery slice of pound cake, but when eggs and fresh berries are increasing your...

Throw that powdered drink mix to the side! It's time to make French hot chocolate with thick, rich cream and...

Bison meat loaf made with lean bison, herbs and a dash of Big Sky Country isn't just better for you—it's...

Cucumber sandwiches are crisp, creamy and simple to make. Serve them whole for lunch or cut them into finger-sized pieces...

This creamy cottage cheese Alfredo sauce is a protein-packed twist on the classic that’s quick, easy and perfect for giving...

The Scottish spurtle has a silly-sounding name, but this fun tool might be what's missing from your breakfast routine.

Summer desserts abound, but homemade lemon pudding tastes as if it were made specifically to be enjoyed on those hot...

These orange creamsicle cookies taste just like the favorite childhood treat—without having to chase down the ice cream truck.

These moist and tender pistachio muffins require a super special, secret ingredient for fabulous flavor.

Lots of brands tout themselves as the "last cookware you'll ever need." With 360 Cookware, it's actually true.

Technically blondies since they don't contain chocolate, these lemon brownies are rich bar cookies with a burst of bold citrus...

Banana pudding cupcakes bring together two classic desserts in one hand-held treat.

Slathered with a well-seasoned red chile sauce, tortilla-wrapped enchiladas rojas stuffed with chicken make an exceptionally flavorful meal.

Tofu tacos get a bold upgrade with a chili-spiced marinade and a high-heat roast that delivers crisp, golden edges.

These easy, one-bowl pumpkin blondies have chewy edges from the brown sugar base and a bright orange color from canned...

Golden brown outside and sweet and fruity inside, these fried apple pies are perfect hand-held treats. Take them to picnics...

Mini blueberry muffins are tender, sweet, packed with juicy berries and perfectly portioned for mindful munching, lunchboxes and on-the-go snacks.