Recipe Contests: Enter for a Chance to Win

German chocolate cake is a towering chocolate-coconut-pecan cake, perfect for your next baking affair.

A tangy and sweet lemon treat, this lemon pound cake has three layers of lemon flavor, from extract, zest and...

These pork chops make a quick company dish. Our family enjoys them on the grill, as the summer weather in...

This is our favorite cookout dish, and it's very good served with a salad. This recipe originated here in my...

This recipe was handed down to me by my mother. I was raised on a farm and these ingredients were...

Every year around this time, I'll make this bread for my family. I've also given it as a homemade gift....

I've served this snack bread alongside spaghetti, as an appetizer and as a main dish. Because it stays so tender,...

There are sugar cookies, and then there are these melt-in-your-mouth, sink-your-teeth-in-soft white velvet cutouts with their equally delicious vanilla frosting.

These pretzel-shaped buttery chocolate cookies are covered in a rich mocha glaze and drizzled with white chocolate. My family goes...

Make white chocolate-dipped gingersnaps and watch them disappear from the holiday cookie platter faster than you can say "Merry Christmas!"

Before I cut these bars into triangles, I trim the edges so all the cookies look the same. My husband...

Our daughter wouldn't mind if I made this Ham 'n' Cheese Strata every weekend! I do prepare it for each...

Every week, I try a minimum of three new recipes. This is one I clipped from the paper. When I...

I grew up on a farm and have had a lot of good recipes handed down to me. This is...

This comforting lima bean soup proves that lima beans are not to be underestimated. Buttery beans and well-seasoned veggies are...

My daughter helped me come up with this recipe when we wanted a one-dish meal that was different than a...

This baked beans and sausage recipe will crank up the flavor at your cookouts, potlucks and game-day gatherings.

This brunch-friendly make-ahead farmer's casserole is a hearty combination of hash brown potatoes, Monterey jack cheese, ham and eggs.

Preheat the waffle maker and start whipping up your egg whites. This traditional Belgian waffle recipe will transport you straight...

Not familiar with Amish baked oatmeal? Think of it as a warm-from-the-oven oatmeal cookie that you can serve topped with...

Cinnamon quick bread can be eaten as an indulgent breakfast, a cozy midday treat or a warming dessert. This recipe...

I love to treat overnight guests to this creamy orange frappe. Just blitz a few basic ingredients in your blender...

An easy one-bowl dessert, pecan chewies are tender bars full of brown sugar sweetness and nutty crunch.

These manicotti shells are actually crepes, made in a skillet, then filled with ricotta and herbs, smothered in savory tomato...

Enjoy a rainbow of colors, flavors and textures with this deli-style pasta salad. It tastes even better the next day.

I often serve buttery grilled bread with steak and a salad. It's so quick to make, and it's also easy...

I created this recipe on a family camping trip. I'd brought along a hodgepodge of ingredients, so I just threw...

Grated squash is the key to keeping zucchini cupcakes moist and making them more nutritious. This recipe is perfect for...

I love to try out different recipes for the squash I grow in my garden. It's fun to bring this...